Cook's Knife
$65.00![]() |
Cook’s Knife The all-around knife with all-out performance for slicing, chopping, mincing and dicing. The Masters Collection® Hyde Park® Cook's Knife handles the thick skin of celery as easily as a bunch of fresh basil. Forged from one piece of high carbon, no-stain German steel, the blade resists corrosion and holds an extremely sharp, easily maintained edge. A full tang (the solid piece of steel from the tip through the handle) runs the entire length of the handle to lend a high level of balance and strength. The unique Balance-Forward™ handle design and streamlined bolster provide a secure and extremely comfortable grip. Material: High carbon, no-stain German Steel: X50 Cr Mo V 15 Construction: Full tang, one-piece forged Size: 5" blade Handle: Fiberglass-reinforced polyoxymethylene (POM), triple-riveted Cleaning: Hand washing recommended Warranty: Lifetime Features
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