Harvest Dinner :: Hands On :: Wednesday, October 25, 2023 :: 7-9 PM
$99.00
Available Reservations:
13
This colorful, multi-textural menu celebrates the flavors of the season. Using fresh, seasonal and local ingredients Chef Mark Rhoades will help you create a meal which is truly unforgettable.
MENU:
- Roasted pork loin
- Herb crusted smash potatoes.
- Harvest salad
- Apple crumble
