Holiday Feast : HANDS ON - Tuesday, November 21, 2017 7-9 PM



  • Standing Rib Roast with Two Sauces

  • Proper Deep Fried Turkey

  • Grandma's Savory Sausage Stuffing

  • Sage Gravy

  • Nona Beans with Garlic, Parmesan and Bread Crumbs

  • World’s Best Mac and Cheese

  • Sweet Potato Pie

You do not want to miss this class!  The holidays are Chef Chris Salvati’s favorite time of the year to cook.  Join him for his creative take on these holiday favorites.  You will surely want to recreate this meal for your family and friends


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