Italian-American Classics 2.0 : HANDS ON - Tuesday, February 12, 2019 7-9 PM






  • Veal Chop Milanese

  • Roasted Lemon Chicken

  • My Grandma's Baked Macaroni

  • Meatball Salad with Garlic Bruschetta

  • Cassata Cake


Italian food is known for its straightforward cooking methods and fresh, vibrant flavors. Chef Chris Salvati will teach you the cooking techniques needed to recreate this incredible menu so you can indulge in the pleasures of la dolce vita (the sweet life).







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