NEW!: An Evening in Tokyo ~ Hands On Monday, April 23, 2018 7-9 PM




  • Pork and Vegetable Gyoza with Dipping Sauce
  • Chili Beef Ramen
  • Seafood and Vegetable Tempura
  • Chicken and Steak Yakitori with Ginger Rice
  • Tokyo Chopped Salad with Miso Sesame Dressing
If you are looking to learn something new and have a great time doing it, this is the class for you. Let Chef So Kimura share his passion for preparing these fascinating dishes with you during this amazing class.


leave a review