Taste of Summer : HANDS ON - Monday, July 29, 2019 7-9 PM$89.00
- Korean BBQ Chicken with Ginger Carrot Rice;
Grilled Salmon with Cucumber Gazpacho and Avocado Mousse;
Grilled Shrimp Fettuccine with Tomatoes, Chorizo, Corn and Basil Pesto;
Indian Beef Kabobs
What a way to spend a summer night! Let Chef So Kimura teach you how to prepare this spectacular feast for the senses that you will be sure to recreate for your friends and family.