Enjoy a relaxed, hands on evening where you’ll mix dough, fill delicate pasta, and shape your own lobster ravioli. You’ll taste warm starters, cook alongside others, and sit down to enjoy the full menu you created. The class is designed to feel fun and approachable while still giving you a memorable culinary experience.

Menu:

• Warm Garlic Bread with herb butter
• Roasted Tomato Bisque
• Lobster Ravioli with lemon cream sauce
• Chocolate dipped strawberries with sea salt