Encore of Cinco de Mayo :: Hands On :: Wednesday, May 1, 2024 :: 7-9 PM
$99.00
Available Reservations:
3
Once considered a simple comfort food, tacos have now gone global by incorporating unique cultural twists and locally sourced ingredients.
You're sure to have a blast in this class with Chef Mark Rhoades!
MENU:
- Home-made corn tortillas
- Chicken taco
- Steak taco
- Mexican street corn
- Guacamole
- Mango Salsa
- Tres Leches Cake
