Handmade Pasta & Bolognese | Hands On | Thursday, June 25, 2026 | 7-9 PM

$99.00
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Available Reservations: 16

Join Chef Neal Plazio for a hands-on evening of classic Italian cooking, where you'll learn to make handmade pasta and a rich, slow-cooked Bolognese from scratch. Round out the meal with warm garlic bread and a creamy, house-made Tiramisu. This is the kind of dinner that turns any night into an occasion.

  • Handmade Pasta
  • Bolognese
  • Garlic Bread
  • Tiramisu

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