Handmade Pasta & Bolognese | Hands On | Thursday, June 25, 2026 | 7-9 PM
$99.00
Available Reservations:
16
Join Chef Neal Plazio for a hands-on evening of classic Italian cooking, where you'll learn to make handmade pasta and a rich, slow-cooked Bolognese from scratch. Round out the meal with warm garlic bread and a creamy, house-made Tiramisu. This is the kind of dinner that turns any night into an occasion.
- Handmade Pasta
- Bolognese
- Garlic Bread
- Tiramisu